Mouth-Watering Maters and Eager Eggplant
Hello garden gals and guys! Happy August! I cannot believe how quickly the summer is passing.
My tomatoes are finally ripening and I'm enjoying every one of them. Nothing puts a smile on my face quicker than a vine-ripened tomato. Here I am with two Brandywine tomatoes I picked this morning:
Here are all the maters I harvested over the past two days:
An absolute favorite dish of mine is caprese.
What's that? You've never had it?? *gasp* Caprese is an Italian dish. You slice up a nice garden fresh tomato, place fresh mozzarella slices on top of it, then add some fresh basil (chopped). I top mine with a little olive oil, balsamic vinegar, salt and pepper. Here's a batch I made today:
It tastes just as delicious as it looks. My mom saw my tomato garden today and said "those are tomato trees!" I have to admit, she's right. Here is my forest:
I'm also growing eggplant for my mom. She was talking to all of her eggplants today and saying she couldn't w…
My tomatoes are finally ripening and I'm enjoying every one of them. Nothing puts a smile on my face quicker than a vine-ripened tomato. Here I am with two Brandywine tomatoes I picked this morning:
Here are all the maters I harvested over the past two days:
An absolute favorite dish of mine is caprese.
What's that? You've never had it?? *gasp* Caprese is an Italian dish. You slice up a nice garden fresh tomato, place fresh mozzarella slices on top of it, then add some fresh basil (chopped). I top mine with a little olive oil, balsamic vinegar, salt and pepper. Here's a batch I made today:
It tastes just as delicious as it looks. My mom saw my tomato garden today and said "those are tomato trees!" I have to admit, she's right. Here is my forest:
I'm also growing eggplant for my mom. She was talking to all of her eggplants today and saying she couldn't w…
